When I first was interested in getting a goat or two, I had NO IDEA how it all worked. Hopefully I can assist some readers out there in their research and maybe I'll even convince you naysayers to get a goat yourself! Then you can be a weird goat person like me! And just think, next year you can send out Christmas card photos of you & your goat. (Don't worry, you won't look weird AT ALL)...
If you want to check out why we drink raw goat's milk and how it helped reverse my son's asthma click on the links, yo.
The Basics:
Female goats are called DOES or DOELINGS as babies. Male goats are called BUCKS or BUCKLINGS as babies. If a male goat has been castrated(neutered) they are known as a WETHER.
The ONLY way to get milk from a goat is to get a female DOE pregnant so she can have babies first. Each time a goat has babies, this kick starts her milk production and is known as a FRESHENING. It's very similar to humans. At first the mother has a lot of milk, but then gradually over the course of about a year, the amount of milk reduces. Typically, goats have their babies in the spring, then at 8 weeks you can sell the babies and enjoy milk for almost an entire year. You'll want to breed your goat again in the fall if you want to freshen her milk again in the spring. Don't worry, you can still milk a doe while she is pregnant, but you'll have to let her dry up 2 months before she is due so she can build up some nutritional reserves for her offspring.
Here's a pic of a fabulous Nigerian Dwarf goat who looks like she really needs to be milked. Ouch.
Goats will not eat your lawn mower, or your outdoor furniture, or your trampoline, or your kids toys. They may chew on the bark of a tree and will eat the fruit off a tree (although not citrus) but that's about it.
Female goats (or DOES) are not mean and won't try to head butt you or bite. Male goats that are castrated (WETHERS) are nice too. Male goats that are intact (BUCKS) can be agressive and bite/head butt but I'm sure there are some nice ones out there too :)
Purchasing your very first Goat:
First thing you need to know is that there are many different breeds of goats.
There are dairy breeds -- Nubian, La Mancha, Alpine, Oberhasli, Toggenburg, Saanen, Sable, & Nigerian Dwarf goats.
There are meat breeds -- Spanish, Tennessee, Boer, & Kiko goats.
There are some fancy pantsy breeds that produce fibers for fabric -- Angora & Cashmere goats.
And then there are the fun pet breeds -- Pygmy & Fainting goats.
I'm sure I forgot a couple breeds here, but you get the idea that there are special jobs for certain breeds. Since I don't know much about any other breeds than milking breeds, that's what I'm going to talk about today. (Although it would be pretty fun to have a couple fainting goats am i right?)
When I started looking at the different dairy breeds, all I cared about was the flavor of their milk. I tried a couple different breeds milk and there were some that had that all too familiar musky/goaty flavor. Yup, not gonna drink that! When I tried the Nigerian Dwarf's milk, it was amazing! Very smooth and fresh, and a bit sweet without any sort of aftertaste. I learned that Nigerians were bred for this purpose, to have milk that tastes similar to cow's milk. So personally, I would recommend Nigerians for the best tasting milk. Nigerians are also smaller and eat less hay, so bonus there. Full grown, Nigerians are about 75 lbs.
When starting out, you should purchase TWO does or doelings. Goats are herd animals and they will be super sad {and LOUD} if left alone. {Ask me how I know} Yep, we bought just ONE goat at first and that dang thing was always bleating and calling out for a friend. So you'll definitely want to find that goat a friend. And a dog or some chickens won't cut it. Any other hoofed animal would though. A cow, a sheep, a horse-- they find friends in these creatures too. I wouldn't recommend purchasing a buck or buckling yet, unless there are not many already close by to breed with in the future. Bucks can stink A LOT when they are older and are pretty disgusting and aggressive. If they are kept in close quarters with a female DOE, the flavor of your milk can actually taste really bad! They give off strong pheramones that change the female DOE's hormones too. In the end, unless you want to really start a herd of goats, you can just borrow a buck once a year for breeding time (or take your female DOES over for a visit to Mr. Bucks house) and be done with it.
The cost of a goat:
OPTION #1 - Buy a baby goat doeling.
The cheapest way is to buy a young doeling, as young as 8 weeks old (that's the time when they can be weaned from their mother). Goat breeders usually have a lot of babies around the same time and are willing to offer package deals for two or more goats. The only con with this is you'll have to wait AT LEAST a year to a year and a half before you can breed, then you'll have to wait 5 months until they have babies and start giving milk. For Nigerian Dwarfs, you can find a young doeling for $150-$300 depending on their parents background, milking star awards, and colorings. Goats with blue eyes usually cost more.
(*TIP* The most important thing is FRIENDLINESS of the baby goat. You don't want one that runs away and is afraid, although this can be sometimes hard to tell because baby goats like to RUN, haha. As long as they will eat from your hand, you're okay.)
OPTION #2 - Buy a junior doeling.
Sometimes you can get lucky and find an older doeling (6 months to 1 year) and skip ahead a bit. Female DOES that are older, but haven't been bred their first time yet are called JUNIOR DOES. Sometimes you can get lucky and have them bred BEFORE you purchase them. This way, you only have to wait 5 months until you have fresh milk. The only con with this is it gets more expensive as they get older, and then you have to tack on a breeding fee. I bought a Nigerian Dwarf goat this way for $400 total. Five months later she had babies and it was perfect although we did pay top dollar.
(*TIP* You'll want one that is friendly and NOT SKITTISH, and you'll want to look at HER MOTHER'S TEAT SIZE and production. Don't even worry about the junior doelings teats, they are always small before they have babies, but just be sure to check the mother.)
OPTION #3 - Buy a senior doe in milk.
The final way to purchase is to look for a FEMALE DOE ALREADY IN MILK. This is what I tried to do at first. I "thought" this was the easy way, but in the end I just kept getting DOES that nobody wanted and had problems. Sometimes you can find one that is a good producer and no problems, but more often than not, the breeder is downsizing the herd, and the doe your about to purchase is at the bottom of the list. You'll find these does are cheaper, like $150-$200.
(*TIP* If you still want to pursue this option, look for traits that will be worth having. You want a goat that ISN'T SKITTISH, that is producing the correct amount of milk for the season --see below--, and that has a good teat length(1 1/2 inch or longer). You'll also want to make sure she doesn't have any visible signs of infection or skin disorders)
The Cost to Keep a Goat:
Nigerians eat 2 lb. of feed a day, which is 4 c. of the alfalfa/bermuda blend pellets. We have figured that it costs us about $12 a month in hay/pellets to feed one Nigerian Dwarf goat. If they are giving 7-15 gallons a month of milk, then it comes out to an average of $1.50/gallon of milk. This is assuming your only costs are the basics though. You need to add on the costs for minerals, herbs, wipes, filters, and the occasional Ultrasound($20) or blood test ($5-$25)
We figure it costs us about $1.50/gallon of milk. But that's just for the basic feed.
BUT, you also have to remember that goats have babies every year that you can sell. Imagine your goat has 3 babies and you sell each for $200. That MORE than covers the costs of a goat for one year.
In the end, goats pretty much pay for themselves. All you have to invest to get that raw, nutritional milk is your research and your time.
How much milk does a goat produce?:
(This information is for a Nigerian Dwarf goat. They are about half the size of a normal goat, hence the name Dwarf, so the larger goats I'm sure produce more)
When a Nigerian Dwarf FRESHENS, or has babies, her udder is operating a full capacity. You will start to milk your goat when the babies are two weeks old. You will separate the babies from mom at night and then let her udder fill up all night. In the morning she will have a large udder full of milk and you will milk as much out as you can before letting her back in with her babies for the rest of the day.
But what about milk for the babies? This is the awesome thing about goats. They have a reflex and will literally "hold back" milk for their babies. So, in the morning, when you are milking, you will simply milk until she wants you to stop. You will know because you will squeeze and squeeze and barely get anything. Pretty cool, huh? I think so!
Once the babies can be weaned (8 weeks old) you will be able to milk your goat MORNING & NIGHT. This is when your goat will be at her PEAK PRODUCTION. At this time our Nigerian Dwarfs are making about a quart or more at MORNING & again at NIGHT. Total milk per day is 1/2 gallon or 15 gallons a month. Very gradually, your goat's milk production will start to go down. At about 5-6 months after freshening, a Nigerian Dwarf will give about 3 cups at MORNING & again at NIGHT. Total milk per day is a quart & a half or 11 gallons a month. At about 8-9 months after freshening, she'll be at 2 cups at MORNING & again at NIGHT. Total milk per day is one quart or 7 gallons a month. If your doe is pregnant, then her milk will continue to dry up and at 10 months you should stop milking. If your doe is not pregnant, she may continue to produce milk for up to 2 years, it really depends on the goat.
Raising baby goats:
A baby goat must drink from it's mother for at least 8 weeks before it can be weaned to complete hay or pasture. Some goat owners will take the babies away from the mother right away and bottle feed. They will keep them in separate places, milk the mother, and then pour the milk into a bottle and feed the baby. Seems like a lot of work, huh? Well the reason for this is that some goat owners believe this is beneficial and makes very tame and friendly goats.. In an extreme case where the goat momma dies or abandons her kid, you'll be stuck with this task whether you want to or not.
Personally, I believe it's cruel to voluntarily take the babies away. Allowing your doe to experience the joy {& pain} of raising her own kids lets her fill the measure of her species. It's really quite a sweet thing to see a momma goat patiently feed her hungry babies, call out when they call for her, & endure the endless jumping and tugging on her body. As a mom, I totally understand what she goes through. And by the time they are 8 weeks old, they are naughty teenagers ready to explore on their own!
To help your baby goats become friendly, spend time petting and being with them. Feed them hay and bits of grain and although they may be afraid at first, they'll warm up to you quick as soon as they associate you with food!
What do goats eat?
Contrary to popular belief, goats don't eat everything! In fact, they are picky little stinkers! Goats are browsers, not grazers. This means they do not like to graze like a horse or cow or deer. They like to forage for their food and tend to love weeds more than grass. In my area, we have alfalfa hay bales, bermuda hay bales, & a bermuda/alfalfa blend. We also have alfalfa pellets, bermuda pellets, & bermuda/alfalfa pellets. Goats eat a lot of different things like rye, clover, fescue, & orchardgrass. Since I live in the desert, we pretty much stick to alfalfa & bermuda with some occasional clover.
Here are the PROS & CONS with buying goat food in HAY vs. PELLETS:
HAY (alfalfa, bermuda, or blend)
PRO - Hay is in the best for a goat's stomach. The long stems aid in digestion and bacteria processing done in their rumen. Anything in it's most natural form, is going to be the healthiest.
CON -It's usually a couple dollars more expensive. It's messy. And since goats are foragers, they will sift through it, eat the best parts, and leave a lot of waste. Don't think that if you stop feeding them, they'll eat the waste eventually, because they won't. They are stubborn and will starve before they eat it...okay maybe not starve, but they'll get pretty malnourished. If you can't buy Organic, there may be a lot of pesticide residue on the hay since they don't wash before harvest. (Check with your local farmer)
PELLETS (alfalfa, bermuda, or blend)
PRO ~ It's a couple dollars cheaper than hay. It's clean and easy to transport & carry. There's no waste. The alfalfa/bermuda is washed with water before processing. (This is especially beneficial if you aren't able to purchase Organic varieties. Hopefully during the washing, some of the pesticides can be removed.)
CON ~ It's not quite as healthy. Goats do need those long stems and you'll want to try to supplement a bit with a real hay or grass substitute if possible.
How we feed our goats:
At first we bought the pellets and fed that year round. Occasionally we'd buy alfalfa as a treat or cut down some branches from our trees to supplement. Suddenly I realized it was pretty silly of me to have a whole acre of bermuda grass and yet, I was buying an alfalfa/bermuda blend. I started to research online what other goat owners across the country did, and I realized a lot of people were setting their goats out to pasture on bermuda ALONE! Wait, this would make goats grazers, wouldn't it? Won't they hate it? I decided to see for myself. Here in Arizona, bermuda grass grows like crazy from about May until October. In my backyard I had organic, bermuda and I wasn't even letting my goats eat it. I decided to force them to be grazers for the summer. In reality, I wasn't really forcing them to be grazers at all because bermuda grass is actually a weed, and I also noticed my yard had a mix of crabgrass, clover & weeds too. My goats at first didn't know what was up. They LOVED being able to wander around and get some exercise, but they were confused. Soon, they remembered they had a natural ability to forage for themselves and spent the whole summer and fall enjoying the grass/weeds. I still gave them treats of alfalfa & grain occasionally, but for the most part they lived off bermuda and they continued to have high amounts of milk throughout. We fed an organic grain mixture only at the stand when milking.
Now, I am incorporating something new into my goats' diet. The book, Nutrition & Physical Degeneration, by Dr. Weston A. Price, states that animals who ate barley or rye grass in the 1930s had the highest amounts of fat soluble vitamins in their milk. I also learned from the book that animals, even dairy animals, have been eating grass fed ONLY diets for thousands of years and their stomachs really weren't meant to digest grain. Although it's true that grain was often given at the end of the fall harvest as a treat, for the most part, goats, sheep, & cows ate a diet of rich grass. I've decided to move my animals to a full grass fed diet. This means that I will no longer be offering grain at the milking stand. Instead, I'll be growing barley grass in small plastic flats, much like wheat grass is grown, and feeding a 4" by 4" square with the grass being about a foot tall at each milking. My friend who does this says her goats LOVE this rich green grass and I am excited because it will help me supplement throughout the entire year!
So, here's my entire feeding schedule for you:
May - October: Bermuda grass in the pasture. Barley grass at the milking stand. Produce scraps.
April & November: 1/2 ration of Organic Alfalfa Pellets. Bermuda grass in the pasture. Barley grass at the milking stand. Produce scraps.
December - March: FULL ration of Organic Alfalfa Pellets. Goats in pens to collect manure for spring vegetable garden. Barley grass at the milking stand. Produce scraps.
Eventually, we would like to grow our own alfalfa in the summer to store for the winter. I'll let you know how that turns out!
I also supplement with a mineral blend from Hoegger's & herbal mixes for deworming & general care from Fir Meadows. Be sure to purchase Fir Meadows book on using herbs for sick animals! Kat, at Fir Meadows helped me save my goat who had got pregnant by a sheep!!
If you look over at Fiasco Farms, they have a lot of different nutritional advice for goats. You'll see our feeding method is a bit simpler than Fiasco Farms. I love Fiasco Farms information, but I don't think our goats need any more supplementation that what we already give.
Breeding a goat:
If you don't own a male goat (also known as a BUCK), then you'll need to find one if you want milk. The cost of a stud fee can vary greatly depending on the quality of the BUCK. I would say it's anywhere between $50-$100 for a breeding. We've brought our female DOES to the buck's house, and brought the buck to us. Both ways work, so it's up to you on which you prefer. It's not very fun to transport a BUCK, let me tell you! If you are paying for a stud fee, the buck owner should take responsibility of checking frequently to notice if your doe has been bred. Sometimes it can be easy to miss, but they should be making an effort. A good sign that your doe has been bred is that you'll see a milky white discharge coming from her. Sounds gross, I know, but it's really hard to tell if a doe is pregnant until they're about to deliver (because they have such big stomachs anyway) so be very grateful if you see that fluid after a breeding!!
Caring for a pregnant doe:
A goat pregnancy lasts 150 days, or 5 months. You can milk a pregnant doe until 2 months before delivery. They naturally start to dry up at this exact same time anyway, but it's important to encourage it to happen. To dry up a goat, you simply milk less. You'll go from every other day, to every few days, and by then you won't want to drink the milk. By this time the mineral buildup is too high and the milk will taste salty.
Make sure in the last two months you de-worm them herbally and supplement their diet with some leftover produce scraps from your kitchen. Fruit & vegetables can be fun treats at this time and give a little boost of nutrition. You can also give a little organic grain as a treat but don't overdo it. Traditionally, animals ate a leftover grain from the harvest in the fall, but grain is hard to digest and can be acidic to a goats body. Some people believe animals with rumen stomachs shouldn't eat grain at all, but I think a little now and then is fine. I will also soak the grain or sprout before I give it to help with digestibility.
A telltale sign that your doe is getting close to delivery is to run your fingers alongside her spine all the way to the tail. Just before you get to the tail, see if you can squeeze the ligament just before her tail. If you do this about 2-3 weeks before delivery, you'll be able to notice a definite relaxing of that ligament. Once you feel it's completely gone, you know delivery should be soon, within a couple days.
To spare you all the details of birth, go ahead and visit Fiasco Farms page about goat deliveries. And be sure to prepare yourself for the occasional problem delivery. We went 4 years with no issues and then we had an issue with this goat delivery here. Read up on possible issues during delivery. Don't worry, there aren't a ton of issues that can happen, but there are a couple things you gotta understand about how baby goaties are born.
Baby goaties are here!:
Yes, I know they're called kids. Over here we like to say baby goaties cause we're cool like that. When the goaties come out, be sure to wipe them off and sit them right up to mom so she can lick 'em till they shine :) You don't want to take them away and clean them or anything, because you want the mom & baby bond to develop! The surge of oxytocin she gets will help her feel that love towards her little goatie and trust me, you want a momma goat that loves her baby! It won't be too long until that baby starts to stand. You'll want to stay out there with momma & babies until you are sure all are standing and able to suck. Sometimes you'll get a weak baby and you'll have to watch for that. You'll probably walk out to check on them/play with them anyway in the next couple days, so just take note while your out there and make sure each kid is able & strong enough to fight it's way to a teat.
The dam (or momma doe) will have afterbirth and blood and goo for up to 2 weeks. As long as it gets less and less, she is fine. You may take her temperature to monitor her health, but I never do this because I know my goats behavior pretty well and if they are eating and drinking and alert I know they are okay.
How to actually milk a goat:
Once upon a time there was a woman who bought a goat. She was so excited to get FRESH milk every day! She woke up early one morning, and with butterflies in her stomach she put her goat on the milking stand, poured some grain in the feeder, and started to tug. Nothing. "Hmmmm", the woman thought. She tugged and tugged. After 30 minutes and approximately one teaspoon of milk, the woman started to cry. "Why can't I milk this freaking goat?!", she yelled to the sky. Then the woman got the BEST idea! She raced inside and rummaged through some old boxes. She ran back out to the impatient goat. Using her old breast pump, the woman was able to extract all the milk from the goat.
Aaaaannd THAT is how MY first experience with milking a goat went. Yessiree I used my old breast pump. Worked good too! Only thing was, I knew I'd eventually HAVE to learn how to milk my goat the right way. PRE-breast pump times.
Here's what you do. You DON'T tug at all. Your goal is to trap the milk in the teat. You do this by pinching your thumb and first finger. Then WHILE HOLDING THAT PINCHED, you put pressure on the teat with your other fingers.
It's more difficult than it looks. But this is only because the muscles in your hands aren't strong yet. At first it'll take you 30 minutes to milk a goat, but then you'll get to the point that it literally takes you 5 minutes. Trust me, you'll get so fast at milking and your brain will memorize the movement that you'll be able to do it in your sleep. And sometimes you'll do that too.
How time consuming is it to raise & milk goats? And how do you take vacations?
It would seem from all this information that it must take A LOT of TIME to keep goats. But actually, I probably spend 10-25 minutes a day taking care of them. This includes feeding AND milking. When they go into labor, I spend probably 3-4 hours with them, but that's only once a year.
When we want to go on vacation we call up a fellow goat friend and do a trade. We probably go on vacation 2-3 times per year so it's no big deal. I actually enjoy milking my friend's goats for a week or so because I used the extra milk to make a lot of cheese! The best way to find goaty friends near you is to join the American Goat Society. They have a directory of all the breeders in the US they will mail to you!
"WHEW!":
Holy long blog post Goat Girl! I think I just about covered everything I can think of. Email me if you have any questions! Peace out goat lovers!
UPDATE: "FENCING":
Goats are definitely escape artists. We learned the hard way when our goat kept escaping!
The best advice I can give is to never underestimate the agility of a goat. They only need a tiny piece of wood to scale a fence. Your fence should be AT LEAST 4-5 ft high. Here's a really simple fence for you -- build one out of "no climb" fencing. No climb fencing is a wire fence that is smaller at the bottom and larger at the top. They come in flexible rolls, or harder, thicker panels. Either way, you can use those with some t-posts and that should do fine. The goal is you don't want a top horizontal beam, you just want the wire instead with some kind of post every 8-10 ft. Also, some good advice would be to put the shelter/shade in the MIDDLE of their enclosure. Too close to the edge and they'll jump right over.
This post is a part of Small Footprint Fridays



Ok. I am convinced! I didn't realize how old the does were before you bred them. It makes me want to go get a cowling right away and then breed later. Exciting!! This was great info!
ReplyDeleteHaha! Auto correct....DOEling not cowling.
ReplyDeleteHaha, I was like, "WHAT!" You should totally get a goat, especially with all that land you have!
DeleteSo Nigerian Dwarfs are stinking expensive out here. Most of the farms seem to produce for showing, not milking. There are tons of people selling "pet" goats, not useful goats. milking goats are almost unheard of in our area. But, We will have our chickens in a week or so, followed by a couple pigs, then goats!!!
DeleteWhat?! Annoying! Maybe I should ship you some from us! We do have a balloon launcher...
DeleteSuper annoying! What's funny is I did say to my husband..."maybe I'll just get some from DaNelle or Stephanie and have them ship them out!" We'll get there.
DeleteHow much space do your goats take up?
ReplyDeleteFor one goat I think you need anywhere from 12-25 square feet. We have an enclosure for our goats, but we often let them forage in the entire backyard.
DeleteIs 12-25 square feet of barn space, outdoor pen space, or a combination of the two?
DeleteThe 12-25 square feet is for the enclosure you keep them in, whether outdoor or in a barn. So, not combined.
DeleteThis is such a great post! This makes me want to have a homestead in the futrue! And just so you know, I love and appreciate it when a blogger takes the time to give details and write a long post. Great info! I love the pictures of the baby goats, so cute.
ReplyDeleteGREAT!...Well I cant exactly use this post until im on my own..haha my dad says no! You are so lucky to have baby goats, so cute!
ReplyDeleteOoh, I wish I had $50 to fork over for that book. I've bookmarked it and will save my pennies.
ReplyDeleteLoved the post. We have a little herd of one Kinder wether, one Kinder buck (he's a sweetheart!), one Saanen doe, and five Kinder does. The Saanen is almost ready to pop (we bought her this past fall already bred to an Alpine) but the others are more freshly knocked up. I can't wait for babies and a fridge full of real milk!
Wow, what does the milk taste like? I've never heard of a Kinder! Interesting!
DeleteI've not yet tried the Kinder milk. This is our first time with Kinders. They're a medium-sized, dual-purpose breed, originated from a Pygmy on Nubian cross: http://www.ansi.okstate.edu/breeds/goats/kinder/index.htm
Deletewe have a small hers of kinders(4 does and a buck) had first kids this spring and bred our own line(nubian pygmy cross)love them dual purpose meat and milk. The mild is great and the goats are good natured.Getting some nigies this year also,have hear so many good things about them too.
DeleteWow! I loved reading this post - learned so much about goats. You are so generous to impart your knowledge about goats. If I run across someone who is thinking about getting goats, I will definitely send them your way. Thanks again.
ReplyDeleteUrgh! I wannafarmwithgoatsinit!!!
ReplyDeleteGreat article! I wish you had some info on fencing and shelters though... we plan on getting goats this spring, but we are trying to figure in the cost of fencing and shelter:)
ReplyDeleteThank you so much for taking the time to write such a thorough and informative article. I realize now, how easy it can be to take care of goats. I especially appreciate the reference to Dr. Weston A. Price's research and how to properly and better feed the goats naturally. Love the barley grass idea during milking!
ReplyDeleteYeah, yeah, yeah!! All the info I need in one place! I love this post and will probably link to it in the future on my blog!! Oh my, reading this is making me wish the summer away so I can breed one of our young does!! I cannot wait for goat's milk!! Thank you - I cannot say that enough, you are the inspiration behind my future milk!!
ReplyDeleteTHanks & Blessings!
Janelle
I'm torn between getting goats or a cow. Goats would be more practical here in Wyoming because they are better foragers than cows...but I understand that the cream in goat's milk does not naturally separate and I really want cream to make butter, sour cream, cream cheese, etc. Does goat milk eventually separate if you let it set a few days?
ReplyDeleteYes, the cream in goat's milk does not separate, so we can't make butter or sour cream. You can make yogurt cheese which is a lot like cream cheese. I've thought about getting a cow because we eat so much butter. About a month ago we purchased some cow's milk and skimmed off the cream and made butter. It was awesome, but when we tried to drink the "skim" milk, it was horrible! I mean, really bad. We realized there would be a lot of waste because we wouldn't want to drink the skim milk. We have also since learned that the fat soluble vitamins are gone once you remove the fat, so drinking the skim milk wouldn't even be healthy, even though it's raw. Cows produce A LOT so I guess you could stand to waste milk. We go back and forth over it a lot too though! It's just like the bible says, goat for the milk, sheep for the cheese, cow for the butter :)
DeleteI found a site that tells how to make ricotta cheese from skim milk whey.... http://www.livestrong.com/article/357929-how-to-make-ricotta-from-skim-milk-whey/
DeleteFirst, what a GREAT article. I have an Alpine/Nubian (AlNupe)lol doe who I bred with a Boar. She gave me an awesome AlBorNup buckling lol and now I have 2 AlBorNup doelings. I learned here that apparently the reason my goats are so fat is that I OVER feed them lolol. They're great for clearing woody/brushy land along with their donkey protector/friend.
DeleteIt's easy to separate goat milk for the cream. I let my milk sit undisturbed for a few days in the fridge and the cream rises to the top. I've made butter via the "shake it" in a mason jar. I'll be making it with a mixer soon. I saw a video that made it look too easy lol just pour your cream into a large mixing bowl using a stand mixer w/ whisk put it on high and let'r rip. First comes whipped cream (awesome) then comes the butter ;) I do use the skim left to make yogurt (super simple) Then I use the whey in baking, treat drink for chickens as well as in my hair (BEST salon treatment EVER)
No need to waste the skim ;)
psst, I won't drink skim anything either, eww nasty lol :-D
The cream won't naturally separate, but you can buy a milk separator from Hoeggers or Caprine Supply. There are expensive all stainless electric models and there are inexpensive plastic hand crank ones. I borrowed an antique hand crank separator when I had goats and it worked awesome.
DeleteThanks for this post. I am in Queen Creek and have been contemplating getting a goat for a while. I may finally do it. :)
ReplyDeletecool, makes me think that maybe we should consider goats. We are wanting sheep, at least to start, but this has me thinking about goats now... hmmm. Fun to read and informative!
ReplyDeleteThe "Dairy goat journal" is a really helpful magazine, when starting with goats.
ReplyDeleteI have a question. Our Does just had their kids! How long do I need to let the kids nurse solely before I can start milking? I don't want to rob the babies of needed food.
ReplyDeleteLet the kids nurse for a full 2 weeks, after that you can separate them at night and milk mom in the morning. Be sure to let mom in with the babies during the day!
DeleteI was the wise one that started with a buckling on a bottle and no fences! But after 5 years, we have it all fairly together :) We raise Mini Nubians and breed twice a year. Same great tasting milk in a larger capacity. Love the blog!
ReplyDeleteThank you for the great info. I love this blog. I try to read daily.
ReplyDeleteAll is require within it would be to choose right lender who will provide money to them at flexible term and types of conditions ppir.at in addition, lenders could only provide loans to new
ReplyDeleteyork residents if these are partnered with a banking company that has a
headquarters outside of new york.
Very informative! We are beef farmers. My husband use to milk cows...never goats. THANKS for sharing all of this info!
ReplyDeleteWe just gt into goats, and have one 2 week old baby goat, but I would like to know how many ounces of milk I am supposed to give him!?
ReplyDeleteLove, love goaties!!!! We have a couple of goat farms around us:-) We did raise goats at one time....bought a Toggenburg for 10 cents (or rather my daughter did) from a friend. My daughter named her violet and made friends with her and loved her. Later she had violet bread to an Alpine buck and had two little cute goaties....so much fun and so cute!!!! My daughter taught herself to milk Violet and did so for us. Demi and Daisy became pets until we had to move and they were all sold for much more than 10 cents:-) We miss them and hope to have goats again. They really are so much more than yard mowers and milk givers...they are fun and enjoyable! Our goats were very happy being grass fed and forage around the perimeter of the property. Oh, Violet (mother goat) was a mother goat that had kidded before we had her. She was soooo good with her kids (and ours too:-). Did I say that I love goats:-) We are looking at smaller breeds rather than a Toggenburg or Alpine this time.
ReplyDeleteHave you thought about doing a fodder system to feed your goats? I have read a lot about it and it sounds like it would be more effective and cheaper? I do not have goats yet but plan to when I move. Thanks for the article...
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