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Weed 'em & Reap

Urban Farming. Healthy Living.

My Savor the Summer Pledge (plus a Giveaway!)

Published: June 12, 2014 | Last Updated: October 7, 2019 7 Comments

Disclosure: This post may contain affiliate links from which I will earn a commission.

Savor the Summer Pledge!

If you know anything about me, you know I am pretty much obsessed with ice cream.

With so much fresh goat’s milk lying around here, we have no choice. We HAVE to make ice cream. Ah, the sacrifices we must make here on the farm. Takin’ one for the team, man.

But what I love most about making homemade ice cream is how it makes us slow down and savor the summer! Summer is the time to slow down with family & friends. Barefoot temps, fresh and simple meals, doing as much as possible outdoors…there’s an especially delicious pace to summer, wouldn’t you agree?

What’s my favorite ice cream flavor?

Mint Chocolate Chip Ice Cream

For me, it’s mint chocolate chip all the way. The combination of creamy rich ice cream with chocolate chips & a touch of mint? Perfection. Here’s my recipe for ya’:

Homemade Mint Chocolate Chip Ice Cream:

Ingredients:
3 1/2 cups whole milk (goat, cow or even sheep is cool)
1/2 c. heavy cream
1/4 c. honey
1/2 tsp. real vanilla 
3 drops of Peppermint essential oil Learn more about my favorite brand!
1 /2 c. chocolate chips

 

 

Directions:
Mix all ingredients with a wire whisk in a bowl.
Add to an ice cream maker.
Mix for 20 minutes then serve cold! (of course)

Do you want to take Mightynest’s Savor the Summer Pledge with me? 

The Savor the Summer Challenge is all about enjoying the fruits of the season and making memories. To enter, simply pledge to savor fresh summer flavors with homemade ice cream. Pretty easy, eh? Every entry earns points for your child’s school and a chance to win the giveaway prize. No purchase is necessary, and the school with the most points at the end of June will win $500!

What’s really cool about the MightyNest for Schools fundraiser is how they inspire and reward healthy living by families right alongside raising funds for their schools. In addition to giving 15% of every purchase back to schools, MightyNest informs and engages the school community on a wide variety of healthy living topics through blog posts, challenge actions, blogger giveaways and weekly e-newsletters.

Take the Pledge with me and win a $100 GIFT CARD!

Take the pledge to slow down and savor the summer by exploring the unique flavors of the season, especially ice cream! It’s a simple way to win some money for you AND your child’s school! Check out the amazing things you can buy with your $100 gift card!

  • Stainless Steel 6 quart mixing bowl  
  • Stainless steel spoon straws
  • Stainless steel ice cream scoop
  • Silicone mixing spoon
  • Simax glass ramekins
  • 2 Anchor Hocking spice jars

 
 

Click here to enter the giveaway!

 

 Are you ready to join me and take the pledge?

What’s YOUR favorite ice cream flavor?

 
 
 Homemade blueberry ice cream

ABOUT DANELLE

DaNelle started to take an interest in a healthier lifestyle after suffering from two debilitating chronic diseases. On a mission to create a farm of her own, DaNelle forced, or rather 'lovingly persuaded' her husband to purchase a ranch home on an acre of land and transform it into their very own urban farm. DaNelle blogs at Weed 'em & Reap where she writes about the sustainable backyard farming, traditional food, & natural remedies.

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Comments

  1. Angela Cash says

    June 29, 2014 at 10:27 am

    Chocolate has always been my favorite ice cream flavor.

    Reply
  2. Carolsue says

    June 17, 2014 at 2:06 am

    I like French Vanilla, but my alltime favorite is one I get in Oriental stores by Magnolia Ice Cream. It’s called Buko and it’s flavor is Coconut. Yum!

    Reply
  3. Susan Balcer says

    June 13, 2014 at 10:28 pm

    Vanilla Bean – all the WAAY! 🙂

    Reply
  4. Tammy says

    June 13, 2014 at 8:12 pm

    Great, one more kitchen gadget I need to add to my collection! Mint choco chip is my fave too. 🙂

    Reply
  5. nina says

    June 13, 2014 at 5:34 pm

    Making some awesome coffee ice cream with raw jersey milk right now!

    Reply
  6. Richelle says

    June 13, 2014 at 3:40 pm

    I love Cherry Bordeaux. Oh it’s a rich dark cherry ice cream loaded with dark chocolate chunks. Mmm. I could go for some right now. I also love a real good vanilla bean as well.

    Reply
  7. Kalurah says

    June 12, 2014 at 10:33 pm

    Cherry Cheesecake!!!

    Reply

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HEY THERE!

I'm DaNelle. I'm a city girl who convinced her husband to buy goats. Because, goats. Growing my own food has been an amazing experience, and this is the place I share it all with you! READ MORE…

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