Easy Zucchini Lasagna

Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 1 hour 15 minutes
Servings: 8
Author: DaNelle Wolford
A quick lasagna made with zucchini instead of noodles!


  • 2 jars spaghetti sauce
  • 3 medium zucchinis
  • 1.5 pounds mozzarella cheese (here's my homemade recipe)
  • 3 eggs
  • 2 c ricotta cheese
  • 1 pound sausage seasoned & browned


  1. Slice the zucchini using a mandolin slicer. (where to buy)
  2. In a small bowl, mix the eggs and ricotta cheese.
  3. Brown sausage.
  4. Layer in a 9x13 baking dish as follows; sauce, zucchini noodles, sausage, egg/ricotta mixture, mozzarella cheese. Repeat
  5. Bake at 350 in an oven for 40-50 minutes until cheese is slightly browned on top.