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Berry Cheesecake Popsicles
Author:
DaNelle Wolford
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Ingredients
2
cups
(16 oz.) cream cheese
4
TBS
whole milk
6
TBS
maple syrup
5
cup
of any mixed berries
Instructions
Puree mixed berries in blender. Pour in a bowl and set aside. Blend cream cheese, milk & maple syrup. Fold the berry mixture into your cream cheese mixture and pour in popsicle molds and freeze for 6+ hours.