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Homestyle Fried Chicken
Prep Time:
15
minutes
Cook Time:
45
minutes
Total Time:
1
hour
Servings:
6
Author:
DaNelle Wolford
An even more traditional take on your favorite crispy fried chicken recipe!
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Ingredients
3
eggs
1/4
cup
water
2
Tbs
hot sauce
2
cups
white flour
or sprouted wheat flour
3/4
tsp
salt
1/4
tsp
black pepper
1/2
tsp
garlic powder
1
whole chicken
cut into pieces
2
c
of traditional fat of choice
(see links above on where to buy)
Instructions
In a medium size bowl, whisk together eggs, water, & hot sauce.
In another bowl, combine the flour and spices.
Dip the chicken in the egg, and then coat it in the flour/spice mixture.
Heat the oil to 350 degrees F in a deep pot.
Fry the chicken in the oil until brown and crisp.
(Dark meat takes about 14 minutes, while white meat takes about 10 minutes)